Authentic Traditional Indian Cuisine
Homemade cheese in onion sauce with fresh tomatoes, ginger, garlic and sauteed with bell peppers and onions
Potato with green peas first baked in tandoor then mashed and blended with onion and tomatoes
Spiced eggplant, first baked in a tandoor, then mashed and blended with onions and tomatoes
Fresh homemade, thinly diced cheese (paneer) cooked lightly in a rich cream sauce and mildly spiced
Chickpeas cooked with ginger, garlic, tomatoes in an onion sauce rich in exotic spices
Mildly spiced mashed potatoes and cheese balls cooked in a cream sauce.
Potatoes, first steamed, then panfried with fresh tomatoes rich in cumin seeds
Mixed creamed lentils cooked mildly with ginger in a tomato cream sauce.
Mixed creamed lentils cooked mildly with ginger, garlic, tomato and onion
Home made cheese (paneer) cubes batter-fried, cooked with ginger, garlic and sautéed with onion and green pepper
Potatoes and cauliflower cooked with tomatoes, ginger and garlic in a thick onion sauce
Fresh blend of spinach & cheese (paneer) cooked in tomatoes, ginger & garlic sauce.
Green peas and fresh cheese (paneer) cooked in onion sauce and spices
Spinach and potatoes cooked in curry sauce
Green peas and potatoes cooked in curry sauce.
Carrot, green peas, cauliflower, snow peas, cooked in a traditional curry sauce
Homemade cheese in karahi with onions, garlic and ginger sauce
Home-made cheese (paneer) cubes made with tomato based butter sauce, cooked with ginger, garlic.
Famous goanese dish cooked with potatoes in a tangy spicy sauce of coconut and wine vinega
Sauteed with onion and bell pepper and served with rich sauce
Mixed vegetables delicately cooked on low heat, with mild spices and cream